Crafted with rich Lotus Seed and Melon Kernel Seeds. Enhanced by the smoothness of salted egg yolk and the aromatic notes of Pandan flavor, each bite is a celebration of tradition and flavor.

精心制作的莲子和瓜子，结合咸蛋黄的丝滑口感和香兰的芳香，每一口都如同在庆祝传统与美味。”